Plant-based culinary proteins are increasingly gaining ground on supermarket shelves, restaurant menus and in consumer recipes.
If something has characterized BENEO throughout its history, it is its commitment to specialized innovation.
Traditional ingredients are being replaced according to new consumer trends worldwide and the egg is one of them. Both for…
Some food trends come and go, for example, all foods had a fat-free version, but not every change in diet…
Unicell 200 is a range of high cellulose dietary fiber of natural origin (fiber content in dry mass: 90-99%).